Institute Of Food Science And Technology
Other professional, scientific and technical activities n.e.c. · London
ActiveUnited KingdomIncorporated 1968Private, limited by guarantee, no share capital
Documents & history
Available account evidence and business events. This is not a complete filing history or document library.
Accounts to 2023-09-30
IXBRL · 141 source facts · 26 selected values
Not assessedlegacy record
Accounts to 2023-09-30
IXBRL · 141 source facts · 26 selected values
Not assessed
legacy record
- Reporting period
- 2022-10-01 to 2023-09-30
- Extraction status
- Legacy / not assessed
- Numeric facts
- 83
- Documents processed
- Not recorded
- XBRL standards validation
- Not assessed
- Filing-profile validation
- Not assessed
- Parser
- Legacy parser
- Taxonomy
- FRS-102-2023-01-01.xsd
- Currency
- GBP
- Source identifier
- Prod224_2366_00930776_20230930
- Source archive
- Accounts_Monthly_Data-July2024.zip
Accounts to 2022-09-30
IXBRL · 158 source facts · 30 selected values
Not assessedlegacy record
Accounts to 2022-09-30
IXBRL · 158 source facts · 30 selected values
Not assessed
legacy record
- Reporting period
- 2021-10-01 to 2022-09-30
- Extraction status
- Legacy / not assessed
- Numeric facts
- 102
- Documents processed
- Not recorded
- XBRL standards validation
- Not assessed
- Filing-profile validation
- Not assessed
- Parser
- Legacy parser
- Taxonomy
- FRS-102-2019-01-01.xsd
- Currency
- GBP
- Source identifier
- Prod224_0015_00930776_20220930
- Source archive
- Accounts_Monthly_Data-May2023.zip
Registered details
00930776- Status
- Active
- Type
- Private, limited by guarantee, no share capital
- Incorporated
- 1968-04-19
- Jurisdiction
- —
- Registered office
- 5, CAMBRIDGE COURT, LONDON, W6 7NJ
Classification
1 SIC codes74909
Capital & company events
Reconstructed equity rounds and matched research funding.
Equity fundraising
0 SH01-derived roundsNo reconstructed allotment rounds.
Research and innovation
4 matched grantsUK Food Safety Research NetworkBBSRC · Research Grant · 2022-04-14 – 2025-04-14 · with 43 other participants£1,661,106whole project
UK Food Safety Research Network
BBSRC · Research Grant · 2022-04-14 – 2025-04-14 · with 43 other participants
£1,661,106
whole project
Quadram Institute BioscienceleadAgricultural and Horticulture Development BoardAnimal and Plant Health AgencyaVaxziPenBirmingham City CouncilBritish Standards Institute (BSI Group)Cardiff Metropolitan UniversityChilled Food AssociationCranfield UniversityDepartment For Environment, Food And Rural Affairs (DEFRA)Fera Science LimitedFood Standards Agency (FSA)Food Standards ScotlandFresh Produce ConsortiumGlasgow Caledonian UniversityHellenic Mediterranean UniversityInstitute of Food Science and TechnologyKnowledge Transfer NetworkLondon Metropolitan UniversityLondon South Bank UniversityMeteorological Office UKNewcastle UniversityNorthumbria UniversityOhio State UniversityQueen's University BelfastScience and Technologies Facilities Council (STFC)Scotland's Rural CollegeUK Health Security AgencyUlster UniversityUnileverUniversity Of BirminghamUniversity of CambridgeUniversity Of East AngliaUniversity of HertfordshireUniversity of LeedsUniversity of LeicesterUniversity of LincolnUniversity Of NottinghamUniversity Of ReadingUniversity of SouthamptonUniversity of StirlingWageningen University & ResearchWaste and Resources Action ProgrammeZimmer and Peacock
Food Allergy Awareness Champions: Towards Improving Food Safety Standards In Online Food Procurement For People With Food HypersensitivityBBSRC · Research Grant · 2022-01-01 – 2022-11-30 · with 4 other participants£32,246whole project
Food Allergy Awareness Champions: Towards Improving Food Safety Standards In Online Food Procurement For People With Food Hypersensitivity
BBSRC · Research Grant · 2022-01-01 – 2022-11-30 · with 4 other participants
£32,246
whole project
Queen'S University BelfastleadAllergy ActionCoeliac Society UKCoeliac UKInstitute of Food Science and TechnologyInstitute of Food Science & Technology
Food Allergy Awareness Champions: Towards Improving Food Safety Standards In Online Food Procurement For People With Food HypersensitivityBBSRC · Research Grant · 2022-01-01 – 2022-11-30 · with 4 other participants£32,246whole project
Food Allergy Awareness Champions: Towards Improving Food Safety Standards In Online Food Procurement For People With Food Hypersensitivity
BBSRC · Research Grant · 2022-01-01 – 2022-11-30 · with 4 other participants
£32,246
whole project
Queen'S University BelfastleadAllergy ActionCoeliac Society UKCoeliac UKInstitute of Food Science and TechnologyInstitute of Food Science & Technology
Centre For Sustainable Energy Use In Food ChainsEPSRC · Research Grant · 2013-03-31 – 2019-06-29 · with 53 other participants£5,699,187whole project
Centre For Sustainable Energy Use In Food Chains
EPSRC · Research Grant · 2013-03-31 – 2019-06-29 · with 53 other participants
£5,699,187
whole project
Brunel University LondonleadActive Building CentreAerofoil EnergyBakkavorBiosciences KtnBritish Refrigeration AssociationBuro Happold LimitedCampden BriCampden BRI (United Kingdom)Cargill Plc (UK)Centre for Process InnovationChartered Inst of Logistics & TransportChemistry InnovationDepartment of Energy and Climate ChangeDept for Env Food & Rural Affairs DEFRADoug Marriott Associates LtdEconotherm LtdFood & Drink FederationFood Storage and Distribution FederationGEA Searle LtdHeineken International B.V.H J Heinz Co Ltd.Hubbard ProductsHydropac LtdIceland Foods LtdInnovate UKInstitute of Food Science and TechnologyKellogg Europe Trading LimitedKellogg'sKelvionKelvion SearleKraft Foods Worldwide Corporate HQMaintenance Management LtdMarks and SpencerMentor GraphicsMondelez InternationalMonodraught LtdNestlé FoundationNorthumbrian Fine Foods LtdPepsiCo (Global)Premier Foods Group LtdProcess Integration LimitedSpirax-Sarco LtdTescoThe Sustainability ConsortiumThorntons BudgensUnileverUniversity College LondonUniversity of LeedsWaitrose LimitedWaterloo Air Products PLCWRAP (Waste and Resources Action Prog)WR RefrigerationYalumba